Jobs Available – Sunshine Coast 3/11/20

Are you a Lexis student looking for work? Keep reading to see what jobs are currently available around the Sunshine Coast. Happy job hunting!

Kitchen Hand / House Keeping

Job Description: Montville hotel and restaurant require kitchen hand and or housekeeping. We have 2x positions available for immediate start. 

  • Previous experience preferred
  • 30 to 50 hours per week available

Accommodation is available at $102 per week all-inclusive

Please send resume to the email provided. 

Link to ad: https://www.gumtree.com.au/s-ad/montville/kitchen-sandwich-hand/kitchen-hand-house-keeping/1260503996

Housekeepers

Job Description: We are looking Casual Housekeepers to work at our Birtinya properties Aquarius Kawana and North Shore Kawana. Working approximately 2 – 5 days a week depending on occupancy, reliability, and quality. 
You will be responsible for cleaning Studios, 1, 2, & 3 Bedroom Apartments, leaving them in perfect condition for guests to check-in. If interested, please submit your resume to the email provided. 

Link to ad: https://www.gumtree.com.au/s-ad/maroochydore-area/other/housekeepers/1260472671

Waitress

Job Description: We r looking for someone can work Friday Saturday and Sundayfrom 4-9pm at a new market container at Birtinya night-quarter. You will need to be a fast learner and have great service skills. You will receive an hourly rate. Please call the number provided if interested. 

Link to ad: https://www.gumtree.com.au/s-ad/buderim/waiting-staff/waitress/1260428631

Front staff for indian restaurant

Job Description: Front staff needed for Indian restaurant Chennai Express in Sippy downs Should be available from 4:30 pm to 8:30 pm For more info contact the number provided. 

Link to ad: https://www.gumtree.com.au/s-ad/sippy-downs/waiting-staff/front-staff-for-indian-restaurant/1260421802

Kitchen hand in Sunshine Plaza

Job Description: I am hiring a person who can work from 3 to 6pm weekdays. The sushi bar is located in Woolworths Sunshine Plaza. Wage starts from $21.41. If you are Junior, I will pay more than the minimum. You do prep, dishwashing, and general cleaning. You can get additional hours and also the hours are negotiable. I want a person who is passionate, responsible, and reliable in the long term. Please send your resume to the email provided. 

Link to ad: https://www.gumtree.com.au/s-ad/maroochydore/kitchen-sandwich-hand/kitchen-hand-in-sunshine-plaza/1260268941

Food Stall All Rounder

Job Description: We are hiring for working at NightQuarter and our off-site catering company. Night Quarter is an ever-evolving festival of flavour and sound in a shipping container playground staring 6th November in Birtinya. Our shipping container is next to one of the stages where live music, experiential artists will perform.

We are big in team culture and proud of what we deliver in food and experience. Operating every Friday and Saturday from 4 pm-10 pm every Sunday from 12 pm-6 pm

Duties would include (but not limited to) taking orders, managing the lineup (those waiting to order and those that are waiting to collect), cash handling, food preparation, some basic cleaning and managing stock levels.

Let me know if you can work one or all three days. We may ask you to work the occasional one-off gigs

  • WE PAY WELL!
  • HAVE FUN WHILE WE WORK!
  • WORK AT A FESTIVAL EVERY WEEKEND!

Let us know why you would want to join our team at Good 2 Eat Charcoal Grill Fusion. 

Link to ad: https://www.gumtree.com.au/s-ad/sippy-downs/waiting-staff/food-stall-all-rounder/1259349722

Looking for staff

Job Description: We’re 24 Thai Street restaurant looking for staff. We have 4 positions available. 1x Waitress 1x Position Chef or 2x Kitchen Hands available. Send your resume to the email address provided.  

Link to ad: https://www.gumtree.com.au/s-ad/mountain-creek/chef-cook/looking-for-staff/1260365272

Bartenders, Section Waitresses and Waiters,Front of the House Staff

Job Description: We believe our venue is an exciting destination for the local restaurant and bar scene, as well as functions and events of all sizes. We have been successfully providing a fresh approach to dining and drinking on the coast, attracting visitors from the local area and beyond.

The experienced management team includes co-owners of restaurants in Brisbane and The Gold Coast, including Rick Shores (Burleigh Heads). We are seeking experienced Section Waiters & Waitresses, and Bartenders. A restaurant background, basic wine and back bar knowledge and an understanding of excellent customer service practice is preferred, however all levels of experience will be considered. Professionalism and a passion for the industry is a must. Full-time positions are available for the right candidate’s Section Waiter & Waitress, Bar Staff and Bartenders.

As a member our front of the house team you will need;

  • A positive attitude, presentation and professional work ethic.

  • Ability to work in a section in a busy environment (Wait Staff & Bar Staff)

  • Possessing bar and cocktail knowledge (Bar Staff).

  • An ability to multitask and service several customer groups in a busy restaurant & bar environment.

  • Effective communication skills & the ability to build rapport with our guests

  • Attention to detail

  • An ability to remain calm whilst working with speed and urgency under pressure

  • Flexible availability over a 7 day rotating roster, including nights, weekends and public holidays.

  • Pride in work and guest experience.

  • Demonstration to proactively contribute to team culture and have a ‘team first’ approach.

  • A valid RSA certificate.

 

The application form will include these questions:

  • Which of the following statements best describes your right to work in Australia?
  • Do you hold a current Responsible Service of Alcohol (RSA) certificate?
  • Do you have customer service experience?
  • Do you have professional serving experience, including carrying multiple plates?
  • How many years’ experience do you have in the hospitality & tourism industry?

Send through your resume to the email provided.

Link to ad: https://www.seek.com.au/job/50803527?type=standard#searchRequestToken=9adffa6d-bc8c-47ce-a5ea-812ca40dd053

FRONT OF HOUSE - team members / leaders

About the business

Miss Pickle is a premium Souvlaki Offer.  We use only the freshest of ingredients and traditional, time tested, cooking methods from the Mediterranean region. 

About the role

The role is for front of house team members and leaders. Duties include:

Taking customer orders, running of food to tables, clearing food to tables, cleaning tables and general cleaning tasks. 

Maintaining a clean and tidy restaurant.

Leadership duties include rostering, training of staff, complaints resolution, liaison between store and head office.  

Benefits and perks

At Miss Pickle we are super proud of the close knit work environment and culture we have been able to build in our current locations. Maroochydore will be no exception. 

Located at Sunshine Plaza, plenty of shops, parks & transport nearby. 

Being the first QLD store to open there is plenty of room to grow and develop as Miss Pickle does. We will be looking internally for future restaurant and regional managers.  

The right front of house candidates will also be trained in basic kitchen skills to help out in the kitchen as needed. 

Skills and experience

Applicants must be switched on, hard working & reliable. 

Experience is preferred but not essential.  

Must be great with customers. 

Must be trustworthy, work well in a team environment and possess a very strong work ethic.

Link to ad: https://www.seek.com.au/job/50810872?type=standout#searchRequestToken=9adffa6d-bc8c-47ce-a5ea-812ca40dd053

Front of House + Kitchen Staff

NEW VENUE OPENING LATE NOVEMBER 2020

POSITIONS AVAILABLE ARE: 

  • FULL TIME MANAGER FOH with sound knowledge of wine.
  • FULL TIME SUPERVISOR 
  • PART TIME AND CASUAL WAIT STAFF + BARISTA
  • FULL TIME AND PART TIME COOKS/CHEFS/KITCHEN HAND

Must be reliable and honest with a ‘CAN-DO’ attitude. Any knowledge of wines is an advantage. 

 

The application form will include these questions:

  • Do you have customer service experience?
  • Do you hold a current Responsible Service of Alcohol (RSA) certificate?
  • Do you have professional serving experience, including carrying multiple plates?
  • Have you worked in a role which requires a sound knowledge of food provenance?
  • Have you worked in a role which requires a sound understanding of the styles and properties of wine?

Link to ad: https://www.seek.com.au/job/50738464?type=promoted#searchRequestToken=aa44bae5-17fc-436b-b9ee-e0da428eb549